Take your taste buds on an exciting journey through the fantastic flavours and experiences of Thailand!
Right in the heart of Bangkok City, Go! Thai Cooking Class is nestled in Bangrak’s oldest fresh market, right next to the Shangri-La hotel. Our talented chefs have excellent English skills to help explain every detail of each dish so you can understand the ingredients and the roles they play in creating the final taste explosions!
Our menus change every day so if your first experience was one to remember you can return for more bursting flavours the following day and learn new dishes and cooking styles that you can carry with you for a lifetime.
But don’t worry if you forget how to cook a dish because we at Go! Thai Cooking will provide each booking with a follow-up email, containing all the menus of the day along with some great photos of your experiences!
At Go! Thai Cooking School we love the excitement of teaching people to cook Thai food.
Menus change daily so please ensure you select the correct menu and day.
Monday & Saturday
8:30AM, 1:30PM & 6:00PM 5 Items
- Poh Piah Gai (Deep Fried Spring Rolls)/ Starter
- Tom Kha Gai (Chicken Coconut Soup) Soup
- Pha Neang Gai /Moo (Chicken/Pork Curry) Main
- Red Curry Paste / Main ingredient
- Khaw Neaw Mamuang (Sticky Rice with Mango) Dessert
Tuesday
8:30AM , 1:30PM & 6PM 5 Items
- Som Tam (Green Papaya Salad) Salad
- Tom Yum Goong (Spicy Sour Shrimp Soup) Soup
- Geang Khew Waan Gai (Green Curry with Chicken) Main
- Green Curry Paste Main ingredient
- Khaw Meaw Mamuang (Sticky Rice Mango) Dessert
Wednesday
8:30AM – 1:30PM & 6PM 5 Items
- Pak Boong Fai Dang (Morning Glory) Salad
- Pad Thai (Fried Noodles) Starter
- Pad Thai sauce and paste / Starter ingredient
- Massaman Curry (Chicken and Potato Curry) Main
- Massaman Curry Paste / Main ingredient
- Khaw Meaw Mamuang (Sticky Rice with Mango) Dessert
Thursday
8:30AM – 1:30PM & 6PM 5 Items
- Poh Piah Tor (Deep Fried Spring Rolls) Starter
- Pad See Uw (Stir Fried Flat Noodles) Main
- Pha Naeng Gai/Moo (Red Chicken/Pork Curry) Main
- Pha Naeng Sauce / Main Ingredient
- Khaw Neaw Mamuang (Sticky Rice with Mango) Dessert
Friday
8:30AM, 1:30PM & 6PM 5 Items
- Som Tam (Green Papaya Salad) Starter
- Pad Thai (Fried Noodles) Main
- Pad Thai Sauce and Paste / Main Ingredient
- Pha Naeng Gai/Moo (Chicken/Pork Curry) Main 2
- Red Curry Paste / Main Ingredient
- Khaw Neaw Mamueng (Sticky Rice with Mango) Dessert
Sunday
8:30AM , 1:30PM & 6PM / 5 Items
- Larb Gai (Thai Chicken Salad) Starter
- Yum Woonsen (Thai Glass Noodle Salad)
- Khao Soi Gai (Thai Curry Noodle Soup Chicken)
- Yellow Curry Paste
- Khaw Neaw Mamueng (Sticky Rice with Mango) Dessert
This menu is available everyday
Don’t go private if you can make your own selection of what to cook on the day you wish to cook.
At Go Thai Cooking School we understand the need for taste and so we have made it possible for you to select your own dishes should you not agree with the daily pre-selected menu.
Get out of the office chair and into our modern Thai kitchen with our fun culinary events at ‘Go!’ Thai Cooking School. Your team will enjoy the Thai cooking as much as the tasting if not more!
Get out of the office chair and into our modern Thai kitchen with our fun culinary events at ‘Go!’ Thai Cooking School. Your team will enjoy the Thai cooking as much as the tasting if not more!
My boyfriend and I took an evening cooking course through the ‘Go!’ Thai Cooking School and we absolutely loved it!
It was a very enjoyable morning with ‘Go!’ thai cooking school. If you are looking for an authentic cooking school with perfect chef, right in bangkok’s oldest market look no further.
This is an experience not to be missed! I cannot speck highly enough of chef Kim. She has such a great personality, and is so passionate about cooking.